S’Mores to Go

Ingredients

Célébration

Butter Cookies Caramel Truffle

Servings

Preparation

10 min

Cooking

15 min

Place a coarsely chopped cookie at the bottom of each 125 ml (1/2 cup) container.
Cover with a dozen mini marshmallows.
Add a new layer of chopped cookie.
Top with a dozen mini marshmallows.
Bake in centre of oven, uncovered, at 180°C (350°F) for 10 to 15 minutes or until marshmallows and chocolate are slightly melted.
Serve immediately.