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Production manager

Leclerc Biscuits Leclerc Ltée logo 2021-7-26
  • job type icon Full-Time
  • profile Production
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Groupe Leclerc is 8 plants, 1,200 employees and 115 years of experience, tradition and know-how passed on by people with heart who still succeed today in satisfying small and large appetites.

Reporting to the plant manager, the shift manager is responsible for the efficiency of the production lines on the evening shift. This key role provides leadership within the team and ensures effective communication between his team and other departments.
YOU WOULD LIKE A JOB THAT INVOLVES :
  • Act as a leader in occupational health and safety;
  • Work in collaboration with the quality and maintenance support teams to maintain high standards of product quality and equipment reliability;
  • Plan resources by line and by shift according to the given schedule (forecast the necessary resources according to the production steps and ensure that the routines are respected);
  • Measure variances between budget and actual and initiate corrective action requests;
  • Develop continuous improvement projects with related departments;
  • Prioritize the requests made by his department to always carry out the projects allowing to obtain the greatest gains;
  • Develop his team (CE) to make the changes of kind and end of shift fully efficient;
  • Develop his team on the company's programs (6S, OHS, GP) and ensure their maintenance in his sector;
  • Coach his team leaders in their role;
  • Follow up on the training of team members and build a development and succession plan for key roles;
  • Monitor performance and communicate successes and challenges in the area;
  • Prioritize training programs for his team;
  • Conduct floor rounds (performance) and audits (OHS, 6S, training, GP);
  • Provide technical support to his team leaders in problem solving;
  • Ensure the performance management of his team;
  • Participate in the annual budget exercise.

WE ARE LOOKING FOR SOMEONE WHO:
  • Holds a bachelor’s degree in Operations Management and Logistics, Industrial, Food, Chemical or Mechanical Engineering, Food Science, or any combination of relevant training/experience;
  • Has five years experience in team management / supervision;
  • Knowledge of food safety standards (HACCP GFSI/BRC, SQF, GMP);
  • Has experience in a continuous improvement environment (Lean Manufacturing, 6S, Six Sigma, etc.);
  • Experience in the use of the Office suite;
  • Knowledge of SAP is an asset;
  • Strong leadership and interpersonal skills;
  • Fluent in French, both spoken and written;
  • Ability to work under pressure and tight deadlines;
  • Ability to make decisions.

WORKING AT LECLERC MEANS : 

  • Working in a family business on a human scale
  • Evolving in a clean, temperate, and technologically advanced environment
  • Starting a new job with paid and adapted training
  • Benefit from a complete benefits program (drug and dental insurance, 1 week of sick leave [applicable conditions], telemedicine, group RRSP with employer participation and more)
  • Enjoy quality meals at low prices (unlimited coffee, tea, cookies, and candy bars)
  • Save on our delicious products and discover exclusive novelties
  • Take advantage of job security and opportunities for advancement within the company
  • Integrate a rich company culture (Christmas, birthday, and maternity gifts, use of the Poka platform and more)

READY TO BE PART OF THE TEAM?
Evening schedule: Monday to Friday (4pm - 12:30pm)



Reporting to the plant manager, the shift manager is responsible for the efficiency of the production lines on the evening shift. This key role provides leadership within the team and ensures effective communication between his team and other departments.


YOU WOULD LIKE A JOB THAT INVOLVES :
 - Act as a leader in occupational health and safety;
 - Work in collaboration with the quality and maintenance support teams to maintain high standards of product quality and equipment reliability;
 - Plan resources by line and by shift according to the given schedule (forecast the necessary resources according to the production steps and ensure that the routines are respected);
 - Measure variances between budget and actual and initiate corrective action requests;
 - Develop continuous improvement projects with related departments;
 - Prioritize the requests made by his department to always carry out the projects allowing to obtain the greatest gains;
 - Develop his team (CE) to make the changes of kind and end of shift fully efficient;
 - Develop his team on the company's programs (6S, OHS, GP) and ensure their maintenance in his sector;
 - Coach his team leaders in their role;
 - Follow up on the training of team members and build a development and succession plan for key roles;
 - Monitor performance and communicate successes and challenges in the area;
 - Prioritize training programs for his team;
 - Conduct floor rounds (performance) and audits (OHS, 6S, training, GP);
 - Provide technical support to his team leaders in problem solving;
 - Ensure the performance management of his team;
 - Participate in the annual budget exercise.



WE ARE LOOKING FOR SOMEONE WHO:
 - Holds a bachelor’s degree in Operations Management and Logistics, Industrial, Food, Chemical or Mechanical Engineering, Food Science, or any combination of relevant training/experience;
 - Has five years experience in team management / supervision;
 - Knowledge of food safety standards (HACCP GFSI/BRC, SQF, GMP);
 - Has experience in a continuous improvement environment (Lean Manufacturing, 6S, Six Sigma, etc.);
 - Experience in the use of the Office suite;
 - Knowledge of SAP is an asset;
 - Strong leadership and interpersonal skills;
 - Fluent in French, both spoken and written;
 - Ability to work under pressure and tight deadlines;
 - Ability to make decisions.


 

WORKING AT LECLERC MEANS : 
 - Working in a family business on a human scale
 - Evolving in a clean, temperate, and technologically advanced environment
 - Starting a new job with paid and adapted training
 - Benefit from a complete benefits program (drug and dental insurance, 1 week of sick leave [applicable conditions], telemedicine, group RRSP with employer participation and more)
 - Enjoy quality meals at low prices (unlimited coffee, tea, cookies, and candy bars)
 - Save on our delicious products and discover exclusive novelties
 - Take advantage of job security and opportunities for advancement within the company
 - Integrate a rich company culture (Christmas, birthday, and maternity gifts, use of the Poka platform and more)


 

READY TO BE PART OF THE TEAM?
Evening schedule: Monday to Friday (4pm - 12:30pm)

 

 
Hawkesbury, Ontario

HAWKESBURY

Workplace

Our Hawkesbury plant is just five minutes from downtown Hawkesbury and the Ottawa River—two big draws for our employees. The plant produces a variety of products, but it’s known locally for one thing: the delicious smell of chocolate chip cookies that has everyone in a swoon.

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